Solina wheat
WebSolina is an example of a bread wheat landrace that has been conserved in situ for centuries in Central Italy. A core collection of Solina lines sampled in areas at different altitudes and ... WebApr 26, 2024 · Different Solina wheat accessions (n = 24) collected in the Abruzzo region (Italy) were studied using 45,000 SNP markers generated from the DarTseq platform. The …
Solina wheat
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WebSolina is a fall planted soft red wheat that has been traditionally used to make homemade bread and pasta. There is an old saying from the Abruzzo’s interior region; “Solina fixes all flours”. This wheat improves the baking quality and flavor when blended with other wheat flours. Solina is in the Italian Slow Food Foundation for Biodiversity. WebCrop: Triticum aestivum L. subsp. aestivum Before the end of the XX century, the Solina wheat (Triticum aestivum L. spp. vulgare Host) was known by very few people and cultivated by few elderly farmers on the Appenine mountains of Abruzzo region (central Italy).‘Solina’ is a traditional winter soft wheat landrace, cultivated in mountain areas of central Italy.
WebMar 14, 2024 · Solina bread wheat is an ancient landrace which, until recently, was cultivated ex- tensively in Abruzzo, a Central Italian region mainly mountainous (65%) and hilly (34%), … WebAug 15, 2024 · Wheat beers made with Solina also showed a high amount in 2-Methoxy-4-vinylphenol that may be related to a higher amount of phenolic acids in Solina wheat. To this purpose, Durazzo, Casale, Melini, Maiani, and Acquistucci (2016) , in a preliminary study, found a high polyphenol content in Solina wheat kernels but further and more in-depth …
WebOct 1, 2024 · PLS2 analysis evidenced that wheat concentration is the main factor affecting VOCs profile, whilst the effect of variety (Vittorio and Solina) and altitude of cultivation (70, 500 and 1,200 m a.s ... WebA heritage wheat with its ancestry deeply rooted (early 16th century!) in Italy's Abruzzo region, Solina is traditionally used for homemade pasta and bread. Solina is very easy to …
WebApr 15, 2024 · 15 Apr 2024 --- Ingredient solutions provider Solina has developed Nextera from pea and wheat proteins to deliver on the right balance of color and flavor for vegan tuna, coined “sensorially optimized protein food.”. The protein bases are customized according to the taste, texture, nutrition and sustainability requirements of each customer …
WebJul 20, 2024 · The Volatile Organic Compounds (VOCs) of common wheat of different origin (variety and altitude of cultivation) and craft wheat beers produced by using the wheat themselves were analyzed by SPME GC-MS. The VOCs of wheat kernels and wheat beers were compared, and 14 common flavor-active compounds were identified. Principal … fischer repair maynard mnWebMay 3, 2024 · Solina wheat is a cereal with an ancient tradition, originating from the Abruzzo region, from which a low-gluten flour is obtained, still produced by stone grinding, rich in … camping wifiWebApr 26, 2024 · Solina is a historical landrace of common wheat, cultivated mainly in Abruzzo (Italy) at least since the 16th century even though recent findings suggested a more … camping wifi versterkerWebApr 26, 2024 · AMA Style. De Flaviis R, Tumino G, Terzi V, Morcia C, Santarelli V, Sacchetti G, Mastrocola D. Exploration of the Genetic Diversity of Solina Wheat and Its Implication for Grain Quality. fischer resin anchorsWebSolina is a traditional soft red wheat landrace, originating in the Abruzzo region of 16th century Italy. Adapted to mountain climates, Solina is highly prized for its superior baking … fischer renovationscamping wildzoom uddelWebpolyphenol content compared to Solina wheat regardless of the experi-mental elds (F1, F2, F3). 3.2. Panel test . The panelists tasted all the craft beers in two different sessions and . camping wildcat hollow hiking trail